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There's a Cavazza wine for every moment, every taste and season. Find yours!

PROSECCO

Prosecco Spumante DOC

Prosecco

Since 1928 we have grown, vinified, and bottled grapes cultivated only on our family vineyards to craft artisanal wines.

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ORGANOLEPTIC PROPERTIES

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    Pale straw yellow with soft greenish hues.
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    Fresh notes of acacia flowers and wild apple.

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    Persistent fine-grained foamy bubbles.

BOTTLE SIZE

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℮ 750 ml

SERVING TEMPERATURE

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4-6°C

ALCOHOL

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11,5% Vol.

SOIL TYPE

Mix of limestone and clay

TRAINING SYSTEM

Guyot

VINIFICATION

Off skins, without the skins for about 3 days in stainless steel tanks at thermostatically controlled temperature of 18°C max/64.4°F.

Read this wine's review on Vivino.

SERVING SUGGESTIONS

Outstanding as an aperitif and excellent with any social occasion. It also goes beautifully with most delicate dishes throughout the meal, in particular those made with fish and seafood, such as scampi tails with zucchini and basil purée or most pasta dishes. Also try it with Asian food.

RECIPES

A recipe from Ristorante Da Remo, located in Vicenza, to pair with our Prosecco Spumante

Salad of castraure (artichokes)

LIFE STORIES

We like to think that a glass of Cavazza wine can be the perfect companion to your best moments, unforgettable instants that become precious memories. Those meant to linger in your heart.

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