There's a Cavazza wine for every moment, every taste and season. Find yours!

CREARI

Gambellara Classico DOC

Garganega

Artisanal limited production wine made with a local indigenous grape, handcrafted from specific, single 2 ha (5 ac) small plots facing southwest at an elevation of 240 m (787 ft).

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Awards

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89/100

ORGANOLEPTIC PROPERTIES

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    Brilliant intense yellow with gold reflections.
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    Complex, mineral nose with overtones of ripe yellow fruit and saffron.
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    Well rounded, sapid flavor that lingers on the palate.

BOTTLE SIZE

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℮ 750 ml

SERVING TEMPERATURE

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12°C

ALCOHOL

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13% Vol.

ALTITUDE

240 m (787 ft)

SOIL TYPE

Limestone, partly volcanic

TRAINING SYSTEM

Veronese pergola

VINIFICATION

Brief skin contact. The grapes are emptied into a press for thermostatically controlled soft-crushing, then the must is briefly macerated on the skins (about 24 hours). The must is then statically removed from the lees and fermented at a thermostatically controlled temperature of 16°C max/60.8°F.

Read this wine's review on Vivino.

SERVING SUGGESTIONS

Perfect with spiced appetizers or starters such as sliced bread with stockfish cream (“baccalà mantecato”) and aromatic white meats like rabbit with juniper berries and mature cheeses. Ideal with fish cooked in Mediterranean herbs and spices.

RECIPES

A recipe from Pizzeria San Martin, located in Cornedo Vicentino, to pair with our Creari

Pizza Gallina Padovana

LIFE STORIES

We like to think that a glass of Cavazza wine can be the perfect companion to your best moments, unforgettable instants that become precious memories. Those meant to linger in your heart.

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