CABERNET CICOGNA

Cabernet Colli Berici DOC

Cabernet Sauvignon 100% (growing in our area for more than 100 years)

A limited production wine harvested from meticulously selected small vineyard lots (3 ha/7.4 ac) on hilltops (190 m/623 ft) that are estate grown and carefully farmed. The grapes are handpicked and sorted at harvest time in order to create unique, artisan-style wines that reflect the craftsmanship involved in hands-on winemaking.

CORALLO

Tai Rosso Colli Berici DOC

Tai Rosso 100% (indigenous grape that only grows in Colli Berici area. Tai Rosso is a relative of Grenache)

Artisanal and limited produced, made with a local indigenous grape, handcrafted from specific single 1 ha (2.47 ac) small plots, facing south/southwest at an elevation of 180 m (590 ft).

CREARI

Gambellara Classico DOC

Garganega 100%

Artisanal limited production wine made with a local indigenous grape, handcrafted from specific, single 2 ha (5 ac) small plots facing southwest at an elevation of 240 m (787 ft).

MERLOT CICOGNA

Merlot Colli Berici DOC

Merlot 100% (growing in our area for more than 100 years)

A limited production wine harvested from meticulously selected small vineyard lots (3 ha/7.4 ac) on hilltops (190 m/623 ft) that are estate grown and carefully farmed. The grapes are handpicked and sorted at harvest time in order to create unique, artisan-style wines that reflect the craftsmanship involved in hands-on winemaking.

SOLO PER NOI!

Bianco Frizzante sui lieviti (semi-sparkling white wine “sur lie”)

Durella and Garganega

A wine shaped in perfect harmony with nature. Handpicked in the vineyard and handcrafted in the cellar with minimal human intervention, capturing the highly sought-after qualities of varietal character and terroir. Fining and sedimentation, as opposed to filtration, maximize the preservation of color and flavor elements resulting in a wine that abound with fruit and flavor.